Cask

Common Pale Ale: 3.7%

Named after Wimbledon’s historic Common, this pale ale is burnished gold in colour with a bright sparkle. The aroma has spicy orange notes with a light malt fruitiness.

 

The middle palate is clean with the Maris Otter malt character coming through with orange fruits making a re-appearance, merging with the final refreshing bite of bitterness.

Copper Leaf Ale: 4%

Copper Leaf Ale, burst of citrus, floral and tropical flavours from America and British hops overlay the complex malt characters of rye, caramel and spice. A refreshingly dry finish compliments this American Red Ale.

Quartermaine IPA: 5.8%

William Quartermaine was one of the original owners of the Wimbledon Brewery . Quartermaine is a great example of an English style IPA, using the very best raw materials which are given free rein to express themselves.

 

The fruity, spicy, floral hop aromas lead to a full, rich, almost light fruit cake middle palate, ending with a clean dry bitter finish.

Phoenix Smoked Porter: 4.8% (Limited Release)

First brewed in January 2016 to commemorate the original Wimbledon Brewery fire of 1889, the Phoenix rises from the flames in the form of a delicious, subtly smoked London porter.

 

Smooth and rich with hints of beech smoke, spice and chocolate, producing a great depth of flavour

SW19 Summer Ale: 4% (Summer Seasonal)

SW19 Summer Ale, brewed with English, Australian and New Zealand hops for an all-round summer experience. The perfect summer beer, light straw in colour, subtle citrus notes, hints of malt and a satisfying crisp finish.

Figurehead Autumn Ale: 4% (Seasonal)

The beer has a nutty malt character combined with hints of dark fruit and fig aromas/flavours. These come from adding figs to the finished beer to impart a subtle orchard fruit character, the colour is nut brown

XXK Winter Ale 4.8% (Seasonal)

The XXK is the second beer in the winter range and along with malted barley incorporates malted wheat to add a silky texture and give a creamy head. The Bramling Cross hops provide distinctive berry aromas.

 

Expect aromas of warming spice, red berry fruits and subtle caramel notes. On the palate this beer is smooth with hints of candied orange and a balanced bittersweet finish coming from the British hops and malts.

Windmill Spring Ale: 4.5% (Seasonal)

Windmill, named after the most famous landmark on Wimbledon Common and close to the home of the original Wimbledon Brewery.

 

Expect hints of melon, zesty fruit and herb aromas to overlay this refreshing and balanced spring ale, finishing with a satisfying subtle malt finish.

XK Mild Ale: 3.5% (Limited Release)

The XK is the baby brother of our XXXK barleywine. Using the residual weaker sugar wort from the brewing the high strength barleywine, we have brewed this ‘small beer’, adding chocolate and caramel malts to add further body and depth of flavour. This style is often referred to as a Mild.

 

The aroma shows hints of chocolate, toasted oak, plums and herbs. On the palate this balanced beer has notes of malt, red fruit and chocolate with a smooth finish.

Hop Harvest: 4.5% (Seasonal)

Hop Harvest, this refreshing pale ale has been created to showcase traditional and new variety continental hops for the arrival of the Northern Hemisphere hop harvest.

 

Expect hints of melon, zesty fruit and herb aromas to overlay this refreshing and balanced pale ale. Finishing with a satisfying subtle malt finish.

XXXK Vintage Ale 10% (Limited Release)

The epitome of craftsmanship in brewing

 

A brief history.

Back in the Middle Ages, the rate of illiteracy was high and those wishing to drink beer were advised of its strength by the simple use of an ‘X’ to denote its strength. The more Xs, the stronger the beer! The K in our XXXK stands for ‘keeper’ and is a beer which, whilst delicious to drink now, may also be laid down like a fine wine, for several years, maturing and evolving over time.

 

The inspiration behind the brew was the discovery of a late 19th-century poster from the Victorian-era Wimbledon Brewery, advertising ‘XXXK Strong Ale’. This is a style which also came to be known as barley wine – that is, beer of alcohol by volume typically ranging from 8-12%.

 

The Brewer

Wimbledon’s Master Brewer, Derek Prentice, has always wanted to pay homage to the ‘barley wine’ style. Derek has been brewing wonderful beer since the 1960s. at Truman’s, Young’s and Fullers. Derek recently received the SIBA Lifetime Achievement award for brewing and was named Brewer’s Brewer of the year 2013.

 

Tasting Notes

Velvet notes of rich, warming autumn fruits, overlaid with hints of spice and Seville Orange and a satisfying bite on the finish.

Keg

Wimbledon Pale: 4.2%

Our new flagship keg beer, Wimbledon Pale.

 

It’s a celebration of our favourite brewing ingredients and a sessionable pale ale that punches above its weight.

 

A zesty pale ale with a smooth and juicy finish. Brewed with English marries otter and Cara malt.

Gold Lager: 4.8%

The crisp palate of this lagered golden (Helles) beer, is overlaid with a blend of classic and contemporary German hop varieties.

Bravo American Pale Ale: 5.5%

Brewed to celebrate the American craft beer renaissance – showcasing American hop variety – Bravo.

 

A pronounced blackcurrant, citrus aroma. Fruity & crisp on the palate, with a refreshingly bitter bite to finish.

Bottle & Can

Gold Lager: 4.8%

The crisp palate of this lagered golden (Helles) beer, is overlaid with a blend of classic and contemporary German hop varieties.

Quartermaine IPA: 6.2%

Quartermaine IPA, this traditional English IPA is now available in bottled format too.

 

The initial palate expresses the spiced orange notes and on to compliment the full luxurious textures. Balanced with spritzy carbonation, the beer finishes with crisp hop bitterness leaving a satisfying mouthfeel and the desire for another!

 

William Quartermaine was one of the original owners of the Wimbledon Brewery.

Bravo American Pale Ale: 5.5%

Brewed to celebrate the American craft beer renaissance – showcasing American hop variety – Bravo.

 

A pronounced blackcurrant, citrus aroma. Fruity & crisp on the palate, with a refreshingly bitter bite to finish.

Copper Ale: 4.5%

Copper, our traditional red ale is in can format too.

 

Burst of citrus, floral and tropical flavours from American and British hops overlay the complex malt characters of rye, caramel and spice. A refreshingly dry finish complements this American Red Ale.

Wimbledon Pale: 4.2%

Our new flagship keg beer, Wimbledon Pale.

It’s a celebration of our favourite brewing ingredients and a sessionable pale ale that punches above its weight.

A zesty pale ale with a smooth and juicy finish. Brewed with English marries otter and Cara malt.

Gold Lager: 4.8%

The crisp palate of this lagered golden (Helles) beer, is overlaid with a blend of classic and contemporary German hop varieties.

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